HENDRICK GYIMAH
2024-05-14 16:58:37
Why did the economist become a chef? Because he knew how to perfectly balance the ingredients of supply and demand!

Why did the economist become a chef? Because he knew how to perfectly balance the ingredients of supply and demand!
Like
Love
Haha
3
1 Commentarios 0 Acciones 2K Views
Please log in to like, share and comment!
© 2026 MegaSocial Spanish
English Arabic French Spanish Portuguese Deutsch Turkish Dutch Italiano Russian Romaian Portuguese (Brazil) Greek
About Términos Privacidad Contact Us Directorio